Made with 100% Sauvignon Blanc grape variety, which are on average 20 years old. Pale-yelow colour with green glints. On the nose it is intense with clear aromas of tropical fruits and aromatic herbs. Tasty on the palate with a light bitterness and
medium structure, sensation of fruit and a long, warm finish with pleasant perfume of grapefruit coming through.
Pairing with Cheese fondue, pasta with seafood sauces and fresh fish or shellfish.
SERVING TEMPERATURE: 6-8ºC